There’s a skill to making deliciously authentic Mexican fare. While not complicated, these tips can help you add that extra touch of “Verdadero Sabor, “ or “true flavor” to everything you make. Here’s where you’ll find tips and advice on how to prepare authentic Mexican dishes using Las Palmas authentic Mexican food products.
Tip of the Month
March 2015- Fajita Night
Do you want your fajitas to have an extra kick? Throw in some Las Palmas Diced Jalapenos, to get your desired spiciness.
February 2015- Out of This World Quesadillas
Quesadillas can be boring with just cheese. In additional to your cheese, add your choice of meat with Las Palmas Diced Jalapenos or Las Palmas Green Chile Strips.
January 2015- Dinner Tip
December 2014- Party Appetizer
November 2014- Don’t Let Your Leftovers Go To Waste
October 2014- Chili with Flavor
September 2014- Salsa Tip
August 2014- Breakfast Tip
July 2014- Make Your Own
Make your own refried beans! Heat a can of Las Palmas Chili Beans until warm. Mash to your liking. Enjoy on tacos or burritos!
Enjoy nachos within minutes! Line a baking sheet with aluminum foil and heat your oven to 400F˚. Place tortilla chips on baking sheet. Sprinkle chips with a variety of cheeses and Las Palmas Diced Green Chiles. Bake until cheese is melted (approximately 4 minutes) and top with your favorite salsa and toppings.